Posts tagged 'making honey toxic'

Honey, often regarded as a natural and wholesome sweetener, has been a popular choice for centuries. Its sweet, golden allure has made it a staple in many kitchens, whether used in tea, baking, or as a condiment. However, recent concerns have arisen about the potential health risks associated with consuming honey when exposed to high temperatures. This blog explores why you should reconsider putting honey in your tea or using it in your baked goods due to the toxic chemicals that can be released during these processes and their potential effects on your health.